「#暑期美食探險家」旅程開始喇！🌟 我地嘅小廚師學習 #自製法包 - 完成 #雞胸肉超級潛艇 ！🤩 你都想親手揉製鬆軟麵包？今個星期日 (28/6, 3-5pm) 嚟學做 #扭紋提子包 啦！ 今個夏天 #美食探險家 的三大主題： 🥖「烘焙甜品屋」 🍲「環球美食遊」 👩🔬「STEM 廚藝科學實驗室」 系列 💰 夏日優惠： 低至每堂 $432 ( 8 堂課程組合)！ 📲 即刻獲取完整時間表！ 直接回覆呢個訊息 「SUMMER」。👩🍳 或立即報名：https://www.storganiser.com/kidscookinghub/kids Whatsapp: 5548 0180 The 𝗦𝘂𝗺𝗺𝗲𝗿 𝗚𝗼𝘂𝗿𝗺𝗲𝘁 𝗘𝘅𝗽𝗹𝗼𝗿𝗲𝗿𝘀 journey has officially begun! 🌟 Our little chefs learned how to #MakeTheirOwnBaguettes to complete a #ChickenSuperSub! 🤩 Want to try hand-kneading your own fluffy bread too? Come and join us this Sunday (28/6, 3-5pm) to learn how to make Raisin Danish Bread! Our 3 Exciting Themes for this #SummerGourmetExplorers : 🥖 𝗣𝗮𝘀𝘁𝗿𝘆 𝗞𝗶𝘁𝗰𝗵𝗲𝗻 🍲 𝗔𝗿𝗼𝘂𝗻𝗱 𝘁𝗵𝗲 𝗪𝗼𝗿𝗹𝗱 👩🔬 𝗦𝗧𝗘𝗠 𝗖𝘂𝗹𝗶𝗻𝗮𝗿𝘆 𝗟𝗮𝗯 series 💰 Special Summer Pricing: Rates start as low as $432 per class (when booking an 8-class package)! 📲 Get the full timetable instantly! Simply reply to this message with "SUMMER". 👩🍳 Or book your seats right now: https://www.storganiser.com/kidscookinghub/kids WhatsApp: 5548 0180 #summerfun #summercamp #kidscooking #baking #SheungWan
時段開始時間: 2026/06/28 15:00
時段完結時間: 2026/06/28 17:00
Uploaded at 2026/06/26
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